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PIZZA HEIGHTS NAPLES-STYLE PIZZA

Fresh ingredients from Italy to make this a genuine Naples-style pizza. Even the crust is genuinely foldable, just like you would find in Naples. All because your pizza is baked at exactly 485 degrees for 90 seconds. In a specially imported brick oven. In Napoli, they would say “perfezione”. (Perfection!)

REGULAR NYC PIZZA

Rigid crust. Ho-hum Ingredients you can buy anywhere. Baked in standard steel oven where temperatures can fluctuate.

REGULAR NYC FOCACCIA

Thick chewy crust you might have to fight with. Baked on steel-floor oven.

PIZZA HEIGHTS FOCACCIA

Light, fluffy texture. Delicate melt-in-your-mouth crust. (You will find no better in NYC) Baked on layer of air in our special Italian oven.

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What Is Neapolitan Pizza?

Fresh Margherita pizza on a red plate topped with basil leaves, mozzarella cheese, and tomato sauce. Surrounding ingredients include cherry tomatoes, black olives, garlic, fresh basil leaves, a small bowl of olive oil, a wooden rolling pin covered with flour, and scattered red pepper flakes on a white tiled surface.

Did you know pizza was invented in Naples, Italy? Using only fresh ingredients, this pizza has a thin crust base that allows for the surrounding dough to puff up. It can be described as “wet” or soggy compared to a New York slice which is why they’re only sold by the pie, not slice. This is a whole new difference eating experience altogether.

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What is focaccia?

Rectangular pizza with melted cheese, basil leaves, and tomato sauce on a wooden cutting board, with cherry tomatoes, olive oil, and spice shakers nearby.

Focaccia is an Italian baked bread but unlike traditional pizza dough, focaccia requires more yeast. This gives it a lighter, fluffier texture that resembles leavened bread. If you like more of a deep-dish style than a NY slice, this is for you!

Tips for Reheating Neapolitan pizza.

A pizza being cooked in a commercial pizza oven with a metal exterior and a red patterned top.

Reheat your oven to it’s maximum temperature and place pizza(s) on the middle rack. Heat for 3-4 minutes max. Make sure to keep an eye on it, the dough cooks very quickly. Enjoy!

Why Did My Pizza Come In A Weird Box?

A pizza slice with cheese and toppings next to a pizza box from Pizza Heights with branding and slogan.

Thanks for noticing! We’ve especially designed them to ensure that your pizza(s) stay hot and fresh.